★ Menu ★
Stuffed, crisped in the tandoor, served with chole & butter.
Charred cottage cheese, mint chutney.
Tandoori chicken in the classic makhani gravy.
Overnight black dal, white butter on top.
Paneer, charred capsicum, kadhai masala.
Thick, malai-topped, in clay.
Warm, syrupy, straight off the highway.